Every season, we renew ourselves to amaze you!

Expect dishes where seasonal products are the stars, enhanced by unusual combinations.

Creativity, daring and invitation to travel are the key words.

Entries

Shrimp / Crevette

Kadaïf / harissa syphon / zaatar

16 €

Clam / Palourde

Garlic / ginger / coriander

16 €

Shell knives / Couteaux

Burrata / basil oil / focaccia

15 €

Candied bell pepper / Poivron confit

Pimento / almond / burrata

14 €

Mimosa egg / Oeuf mimosa

Truffle / dill / chervil

16 €

Dishes

Grilled squid / Encornet grillé

Guanciale / arugula pesto / cauliflower

29 €

Back of cod / Dos de cabillaud

Shell / onion butter / ginger / shot potatoes

29 €

Fillet of saithe / Pavé de lieu noir

Lemon cheese / candied butternut / green bean

27 €

Shredded veal lasagna / Lasagne de veau effiloché

Eggplant / basil / parmesan

26 €

Veal chop / Côte de veau

Roasted fig / full-bodied juice / broccoli

28 €

Desserts

Floating island / Île flottante

Custard / almond

8 €

Panna Cotta

Mandarin / vanilla

8 €

Chocolate fondant / Fondant chocolat

Speculoos

8 €

Basil tiramisu / Tiramisu basilic

Passion

8 €

Truffled Brie / Brie truffé

8 €